Nutrition, Communication and Informatics Joint Class Day
Monday, October 25th – Virtual
Presented by the Department of Nutrition and Food Science at the University of Maryland, College Park
8:45-9:00 Welcome
Phyllis McShane, Director, University of Maryland College Park Dietetic Internship
Cheng-I Wei, Department Chair, Nutrition and Food Science University of Maryland
9:00-9:50 Raising the Impact Factor of Dietitians: Opportunities in Nutrition and Health Informatics
Kathleen Pellechia, MS, RDN
Communications Manager | FHI 360
10:00-10:50 USDA Food and Nutrition Service: Food Distribution
Janell Walker Conway, MPH, RDN
Informaticist | USDA
11:00-11:50 TeleMOVE! Home Telehealth Weight Management Program Florence Ogunlesi, MA, RDN, LDN
Telehealth | Department of Veterans Affairs
12:00-1:00 Lunch
1:00-1:50 Dietitians in the Media
Valerie Agyeman, RD
flourishheights.com Nutrition Communications Consultant | Waldorf’s Women’s Care
2:00-2:50 Nutrition Communications & Launching a Business
Jennifer Anderson, MSPH, RD
Founder & CEO of Kids Eat in Color, LLC | @kids.eat.in.color
3:00-4:00 Nutrition Informatics: Using Knowledge Management to Optimize Diabetes Care
Nancy Rozgony, MS, RD, LDN
Health and Nutrition Informaticist | Medstar Health
Brian K. Jones MS, RDN, LDN, CDCES, CCM, FAND
Dietitian Clinical Program Analyst | AssureCare LLC
4:00 Wrap Up